| FRIDAY NIGHT LOCKDOWN SPECIAL - MAX DALE'S (April 17) Oven Roasted Prime Rib (10oz) with Baked Potato, Fresh Vegetables, Horseradish Sauce and Au Jus. ($30) Alaskan Halibut Pan Seared, with Parmesan Cheese Sauce, Toasted Almonds and Mushrooms. Served with Rice Pilaf and Fresh Vegetables ($34) Lockdown Salad for 2. Mixed Greens, Raisins, Bleu Cheese, Dried Cranberries, Candied Pecans, Creamy Vinaigrette Dressing. ($16) Sourdough Bread with butter ($1 per person) New York Cheesecake with Berry Sauce (while supplies last) ($8) Fresh Field Tulips - Five bunches ($30) Le'Ecole Columbia Valley Cabernet Sauvignon ($35) Le'Ecole Columbia Valley Frenchtown Red Blend ($35) Le'Ecole Columbia Valley Merlot ($35) Le'Ecole Columbia Valley Chenin Blanc ($35) Le'Ecole Columbia Valley Semillon ($35) |